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请把良心打在评论区！20230405","subtitle":"","focus_date":"2025-05-12","url":"https://global.cctv.com/2025/05/12/VIDEwX1CDjYRbbHJJ2pkQLvY250512.shtml","image":"https://p4.img.cctvpic.com/photoworkspace/2025/05/12/2025051217124198637.png","image2":"https://p4.img.cctvpic.com/fmspic/2023/04/05/6ccc20ce8524403cbc23e2f0cb551123-42260489-0.jpg","image3":"https://p3.img.cctvpic.com/fmspic/2023/04/05/6ccc20ce8524403cbc23e2f0cb551123-42260489-2.jpg","brief":"本期节目主要内容：万物生发的春天，萧县人用新鲜的食材制作独属于春天的味道。被传唱在渔鼓道情中的鸡肉美食竟然色泽鲜红、味道清香；一年四季都爱吃羊肉的萧县人，拥有独特的方法给羊肉去膻增香；一只羊的精华竟然能塞进一条鳜鱼的肚子里，萧县当地的传统美食“鱼咬羊”到底是怎样一种美味？跟随味道调查员一起探寻萧县人的春天味道。（《味道》 20230405 2023春天的味道 第3集 安徽省萧县篇）","ext_field":"","keywords":"味道，沈倩，蘑菇鸡，“羊芹细”，“鱼咬羊”，烧杂拌，安徽萧县","type":"vide","old_id":"","s_page_id":"","s_page_name":"","duration":"49:59","ext":{"youtube":"ntRiCUO71XQ","domestic":"0","info":{}}}],"pagenum":6,"singlepagenum":20}})